The Borders Distillery launches William Kerr's Borders Gin

William Kerr’s Borders Gin pays tribute to its namesake explorer.

It has been made from malt barley spirit and distilled in the distillery’s specially commissioned Carter Head Still.  Bottled at 43% abv, the gin is made with an array of botanicals including juniper, angelica root, coriander seeds, liquorice root and cassia bark.

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